Mike's EZ Broiled Lobster Tails.

You can cook Mike's EZ Broiled Lobster Tails using 14 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Mike's EZ Broiled Lobster Tails

1. Prepare of Seafood.
2. Prepare 2 of 8 oz Lobster Tails [de-thawed].
3. It's of Lobster Butter Marinade.
4. Prepare 2 stick of Tillamook Salted Butter [melted or, you can clarify].
5. You need 1/4 tsp of Garlic Powder - Old Bay Seasoning - Lemon Pepper - White Pepper.
6. Prepare 1 tsp of Dried Parsley.
7. It's of Lobster Toppers.
8. Prepare 1 dash of Paprika - Lemon Pepper - Dried Parsley.
9. It's of Kitchen Equipment.
10. You need 1 medium of Broil / Oven Safe Pan.
11. Prepare 1 of Meat Thermometer.
12. You need 1 large of Chefs Sheers.
13. It's 1 of Sharp Knife.
14. Prepare 1 of Pair Tongs.

Mike's EZ Broiled Lobster Tails instructions

1. Turn on and preheat oven broiler. Heat & mix Lobster Butter Marinade..
2. Fully de-thaw lobster tails in fridge overnight, in the sink with water or microwave at 30% for a minute or two. Watch tails VERY closely if de-thawing in microwave and make certain they never cook, only de-thaw. After de-thaw, rinse tails under cold water and dab dry..
3. Using a large, sharp set of Chefs sheers, carefully cut down the center of the lobster shells without cutting into the lobster itself. Also, do not cut all the way down to the tails. Stop about 1/2" from the base. Rinse any broken shells from your tails and dab dry again..
4. Carefully lift the lobster meat upwards, out of its shell and, above the shell without pulling it all the way out. The meat should still be attached at the base but lifted above the shell and resting gently on top. ° With a sharp knife, butterfly [or slit] the lobster meat open but don't cut the lobster meat all the way through. See #2 photo below..
5. At this point, know that you can add pre-cooked / microwaved Stove Top Stuffing to the area directly beneath your lifted lobster meat If you choose to do so, pack your precooked stuffing in the base of your shells tightly and high up and bake or broil as listed. My kids always adore that crazy easy option..
6. Lightly spray the bottom of an oven safe pan or brush on Butter Marinade and place lobster tails inside. [The tails can dry and stick to the base of pan] Liberally drizzle tails with marinade and then sprinkle lobster meat with Paprika, Lemon Pepper and dried Parsley on top to taste..
7. Broil [525°] tails uncovered on the top rack in the oven for approx 5-6 minutes for 8 oz or 10 minutes per pound. You'll know when they're fully cooked as your lobsters internal temperature will be 145°F. ° If choosing to BAKE your tails, heat oven to 425° and bake about 1 minute per ounce as a general rule. An 8 ounce tail should take 7-8 minutes. Quickly drizzle your Butter Marinade on top of tails while they're broiling or baking but make it quick. You won't want to lose any of your ovens heat..
8. IMPORTANT NOTE: Be careful not to over cook your tails. Your lobster will be chewy or rubbery if you accidently do. Again, use your thermometer and look for 145° F. Remember, a $2.00 cooking thermometer is definitely worth your investment when serving lobster..
9. Melt or clarify additional butter and add to what's left of your lobster marinade for serving if needed. Or, you can melt plain butter without your seasoned marinade. Either way, serve your tails with butter on the side and garnish your plates with fresh parsley and lemon slices..
10. See the questions area for directions on grilling your lobster tails. Enjoy!.

Nikki's Fruit burrito. Burrito express summer hours Lunes a sabado. Stop by Nikkis and buy your mangos on a stick, fruit cups, and crazy corn cups. We found FANTASTIC- Nikkis would give most Arizona restaurants a run.

Carolina Smothered Beef Liver & Onions. Heat cooking oil in skillet until very hot. Roll tortilla, tucking inside to secure pie filling. You can have Nikki's Fruit burrito using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Nikki's Fruit burrito

1. Prepare of banana.
2. You need of fresh strawberries (as many as you like).
3. It's of peanut butter.
4. You need of cream cheese (spread).
5. Prepare of sugar (to sweeten) "your liking".
6. It's of cinnamon (for flavor) "your liking".
7. It's of whole wheat flour tortilla.

These kid-friendly, dump and go Fruity Breakfast Burritos are as delicious as they are beautiful. Filled with sweet berries, cinnamon, and yogurt you can have peace of mind knowing the kids will love them and they're starting the day with a healthier breakfast! Waves of Paradise Fruit Bar (Cocoa Beach, FL) Thank you they were so kind and the bowls were really fresh! Bombay Curry (Melbourne, FL) Loved the lamb vindaloo, love the way they always make it extra spicy just as requested.

Nikki's Fruit burrito instructions

1. Mix cream cheese, cinnamon and sugar together in a bowl. Then spread mixture on one side of tortilla.
2. Spread peanut butter on the other side of tortilla..
3. Slice strawberries and bananas. Then place in the middle of the tortilla..
4. Wrap and enjoy!.

Nikki's Hot Products line of products would make a great gift basket for the asbestos-tongued. Her seasoning, chips and the newest product, the Bloody Mary mix, would make a nice collection, or a lone item would make a small hostess gift to remember. We went today and I ordered the vegan breakfast burrito. It was delicious, i would highly recommend it! Lots of veggie and vegan options include vegan cookies!

Salmon Bagel Breakfast.

You can have Salmon Bagel Breakfast using 2 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Salmon Bagel Breakfast

1. You need 1 of Bagel.
2. You need 1 of Salmon.

Salmon Bagel Breakfast instructions

1. Cut the Bagel into half.
2. Add the salmon in the middle of the bagel.
3. Can Enjoy the Bagel with the coffee together. Enjoy a new day:).

Mike's Creamy Garlic Sun Dried Tomato Bagel Spread.

You can have Mike's Creamy Garlic Sun Dried Tomato Bagel Spread using 11 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Mike's Creamy Garlic Sun Dried Tomato Bagel Spread

1. It's 7 Cups of Fresh Garlic Cloves [yup. you read that sucka correctly!].
2. Prepare 1/2 Cup of Soft Sun Dried Tomatoes [fresh - not in oil - minced].
3. Prepare 3 (8 oz) of packs Philadelphia Cream Cheese [room temp or warmed].
4. It's 1/2 tsp of Red Pepper Flakes.
5. Prepare 2 tbsp of Dehydrated Onions.
6. It's 1 tsp of Dried Rosemary.
7. You need 1 tsp of Dried Thyme.
8. You need to taste of Cracked Black Pepper.
9. It's to taste of Sea Salt [i use 4 healthy pinches. salt really does make the dish!].
10. Prepare 1/4 Cup of Garlic Olive Oil.
11. You need 1 of Small Lemon [juiced - reserve 1/2].

Mike's Creamy Garlic Sun Dried Tomato Bagel Spread step by step

1. Authors Note: Do not employ fresh vegetables in this spread unless you plan on using all of this spread within four days. Dried herbs will allow this spread to last in your fridge for weeks..
2. Preheat your oven to 350°..
3. Bring cream cheese to room temperature or warm them slightly in the microwave..
4. Place garlic cloves in 2 sheets of tin foil..
5. Add all ingredients [except for cream cheese and 1/2 of your juiced lemon] and mix well..
6. Wrap garlic up tightly with your two large sheets of tin foil. Seam sides up..
7. Roast garlic for 1 hour and 15 minutes at 350°..
8. Open tinfoil and check for doneness. Your largest cloves should be soft..
9. Smash garlic well with a potato masher. Add the juice of your other 1/2 lemon. Taste test for salt. Add more if need be..
10. While garlic mixture is still warm - fold your mixture into your cream cheese. Mix well..
11. Pack into jars or a covered dish and seal tightly..
12. Enjoy!.

Sesame bagels with rice flour.

You can have Sesame bagels with rice flour using 8 ingredients and 17 steps. Here is how you achieve that.

Ingredients of Sesame bagels with rice flour

1. Prepare 150 g of flour.
2. It's 100 g of rice flour (I used brown rice flour).
3. You need 10 g of brown/natural sugar.
4. Prepare 1 tsp of dry yeast.
5. It's 1/2 tsp of salt.
6. It's 150 ml of warm water.
7. You need 20 g of sesame seeds (i used black ones).
8. You need 2 tbsp of brown/natural sugar (for boiling).

Sesame bagels with rice flour step by step

1. Mix flour, rice flour, 10 g brown sugar, dry yeast salt and warm water in a bowl..
2. Mix until the dough comes together..
3. Remove the dough from the bowl and put sesame seeds in..
4. Put the dough back in the bowl and knead with the sesame seeds until all of them are mixed in..
5. Take dough out of bowl and knead on a floured surface until smooth (5-10 min.).
6. It will look like this!.
7. Divide dough into 4 equal pieces and roll into balls. Put in bowl, cover with moist cloth and let rest for 20 minutes..
8. Roll out each dough ball into a long, flat oval shape..
9. Fold the oval shape into thirds so it's a rectangle/square shape..
10. Roll out this into a long rectangle about 15-17 cm (6-7 in)..
11. Roll up the long rectangle lengthwise into a tube shape....
12. like this!.
13. Shape into a round bagel, overlapping the ends and squeezing together so they hold..
14. Lay out on a tray on baking paper and cover with a moist cloth. Put in refrigerator to slowly rise overnight (or about 8 hours)..
15. The next day they'll be a little fatter like this!.
16. Preheat oven to 200°C/400°F. Bring plenty of water to a boil and dissolve 2 tablespoons of sugar in the water. Boil the bagels for 5 minutes (turn half way through).
17. Arrange boiled bagels on a baking sheet and bake at 200°C/400°F for about 15 minutes..

Mike's EZ Italian English Muffins. Mike's EZ Italian English Muffins The options for this dish really are limitless so feel free to make these low carb egg muffins all your own. Serve with another low carb option like crispy bacon or sausage patties. For those not so concerned with low carbohydrates.

The thinner the slice, the more you can put on😄 • baby carrots, shredded. You. can also dice if you would like • spinkle of garlic, paprika • Top with a splash of lemon or my favorite, red vinegar Mike then sharpened his culinary skills in the the Big Easy. He showcases those skills on BBQ Fridays at Mike's Deli and with the Mike's MeatHeads food truck. You can cook Mike's EZ Italian English Muffins using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mike's EZ Italian English Muffins

1. You need of Italian English Muffins.
2. Prepare of English Muffins [split].
3. Prepare of Fresh Eggs.
4. You need of Cherub Tomatoes.
5. Prepare of Butter.
6. Prepare of Cheeses.
7. It's of Parmesan Cheese.
8. It's of Motzerella Cheese.
9. You need of Feta Cheese.
10. You need of Herbs & Seasonings.
11. Prepare of Fresh Or Dried Parsley.
12. It's of Fresh Ground Black Pepper.
13. Prepare of Italian Seasoning.
14. You need of Fresh Basil.
15. It's of Sea Salt.

Sandwiches are served on bakery fresh rolls and bread. Bagels and English Muffins are also available. The dance has changed over the years, but the one thing that's been a constant is that Friday and Sunday night dinners are my territory. Every Boomer Brief recipe is perfected in our state-of-the-art kitchen.

Mike's EZ Italian English Muffins step by step

1. Items you'll need..
2. ° Toast English Muffins and butter them. Using a small mouth glass, press hard in the center of the muffin and make a hole. ° You can serve those toasted buttered rounds you pressed to the side for dipping in yolks - if you're not necessarily concerned with carbs..
3. Place muffin ring in a heated non sick pan lightly sprayed with oil. Crack egg in center and place something heavy atop your muffin if needed. This will prevent your raw eggs from seeping out underneath your toasted muffin. Or, just press down on it until your egg whites slightly set up..
4. ° Sprinkle to taste: Sea salt, fresh ground black pepper, Italian Seasoning and which ever cheeses your guests prefer. ° Cover your muffin with a tight fitting lid until egg is cooked to your liking. You won't be flipping these. ° I typically use a smaller frying pan with tight lid when making these. ° Garnish with Parsley and Basil..
5. Serve immediately! Enjoy!.

That doesn't mean I channel my. English Muffin is a griddle cake with a tender, open-textured crumb, perfect for pooling melting butter and home made jam. English Muffins are great toasted and could be made a day or two ahead but there is nothing quite like an English Muffin fresh off the griddle. Recently he has expanded his culinary skills to other frozen food items to include Homemade Italian Meatballs, Bone Broth, Meat Loaf and, of course, Boston Baked Beans. Weekly specials as well as his regular menu are published.

Churros. Fry until golden; drain on paper towels. Using a wooden spoon, stir in flour. Make churros: In a large saucepan over medium heat, add water, butter, and sugar.

Stir with a wooden spoon until thickened,. Churros are traditional in Spain and Portugal, where they originated, as well as in the Philippines and Ibero-America. They are also consumed around the world, especially in the Southwestern United States, France, and other areas that have received immigration from Spanish and Portuguese-speaking countries. You can cook Churros using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Churros

1. It's 80 gr of butter.
2. Prepare 240 ml of water.
3. You need 20 gr of sugar.
4. Prepare 1 of t.s vanilla extract.
5. It's 150 gr of flour for all purposes.
6. It's 2 of eggs.
7. Prepare of Sunflower oil.
8. Prepare of little bit salt.
9. It's of For serving.
10. It's of Sugar.
11. It's of Cinnamon.

Remove from heat and stir in flour. These are hands down the best churros I've ever had, even better than those I got in the Mexican market. They're crispy on the outside, soft and tender on the inside and they have a flavor no one can resist! Churros are fairly simple to make and worth all the effort.

Churros step by step

1. In a pot put the butter, the water, the sugar, the vanilla extract and the salt over medium heat until it starts to boil..
2. Add the flour and mix with a wooden spoon for 1-2 minutes until well mixed and be soft dough..
3. Transfer the dough in the mixer and beat for 2-3 minutes until the dough gets cool..
4. Add the eggs and beat with the electric mixer in a medium speed..
5. Put the dough in a pastry bag and place a pan with the sunflower oil over medium to high heat..
6. When the oil heats up, cut the dough in whatever shape yiu want, put it in the pan and let it fry..
7. In a bowl put the sugar and the cinnamon and whet the churros are ready transfer them from the pan in the bowl..

It may feel somewhat daunting or incredibly intimidating to make these buttery strips of heaven, but with our helpful tricks and tips, you'll be an expert in no time. What makes our recipe different is the flavour and texture of our dough. Spain's equivalent of doughnuts, churros are famous throughout the world. They are commonly enjoyed for breakfast or the Spanish afternoon snack called the merienda, and are sold at cafes, churros bars, and from street vendor carts. Traditional Spanish churros come in a variety of shapes and sizes, the most common being a loop or a stick.

English Muffin Pizzas. Contact Free Delivery Is Easy Just Tick The Box & We'll Get Your Order To Your Door. Using Contact Free Delivery In Your Next Order. Learn More Visit Us Online Low Prices on English Muffins.

Toast the English muffins in the toaster until golden brown and crisp on top and bottom. Arrange the muffins cut side up on a foil lined baking sheet. Spoon a generous tablespoon of pizza sauce over each muffin half. toasted English Muffin, cut in half • choice hummus • small chopped broccoli • diced cucumber • small handful of baby spinach, sliced and or very finely chopped, for this will be on top. You can have English Muffin Pizzas using 4 ingredients and 5 steps. Here is how you achieve it.

Ingredients of English Muffin Pizzas

1. It's 1 of English Muffins.
2. It's 1 of Shredded Mozzarella Cheese.
3. Prepare 1 of Pizza Sauce.
4. It's 1 of Pepperoni and other toppings.

The thinner the slice, the more you can put on😄 • baby carrots, shredded. You. can also dice if you would like • spinkle of garlic, paprika • Top with a splash of lemon or my favorite, red vinegar English Muffin Breakfast Pizzas are an easy breakfast or brunch recipe using English muffins and topped with Heinz chili sauce, scrambled eggs, crumbled bacon and shredded cheese. English Muffin Breakfast Pizzas are the perfect dish for breakfast or brunch. Christmas Sugar Cookie Cups How Long To Cook English Muffin Pizzas We cooked our pizzas in the oven, however you can cook them in a toaster oven, or microwave too!

English Muffin Pizzas instructions

1. Toast English Muffin in toaster.
2. Put on microwave safe plate and cover with pizza sauce..
3. Add cheese and any other toppings you see fit..
4. Microwave until cheese is melted..
5. .

My only absolute must with this recipe - do not under any circumstance cheat by using a knife to slice your English muffins open! Use a long fork, poke it through the side working your way around until you've pop that baby open. Spread the tomato-based sauce over each pizza base with a table knife. Tear the ham into small pieces with your hands and share it between the pizzas. Wash the basil and tear the leaves, before arranging it on top.

Churros. Using a wooden spoon, stir in flour. Fry until golden; drain on paper towels. Churros are traditional in Spain and Portugal, where they originated, as well as in the Philippines and Ibero-America.

Bring to a boil, then add vanilla. Turn off heat and add flour and salt. Stir with a wooden spoon until thickened,. You can have Churros using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Churros

1. Prepare 1 cup of flour.
2. You need 80 gram of Butter.
3. Prepare 2 tbsp of sugar.
4. Prepare 3 of eggs.
5. You need 1 cup of milk.
6. It's 1 tsp of cinnamon + 3tbsp sugar (for coating).
7. You need of Oil for frying.

Prepare the dough while oil is heating. Remove from heat and stir in flour. Let the mixture melt and come to a rolling boil. Then, reduce the heat to low.

Churros instructions

1. In a pot, add milk, butter, sugar and bring to boil on a low heat..
2. Add 1 cup flour and stir well to make a dough.
3. Put the dough in a food processor or hand mixer and add eggs one at a time. Mix well till fully combined..
4. Pour out the paste in a piping bag with a nozzle.
5. Pipe out the paste in oil to fry. Use scissors to cut the edge of the paste..
6. Fry till golden brown then coat with cinnamon and sugar. Enjoy..😋.

Churros are fairly simple to make and worth all the effort. It may feel somewhat daunting or incredibly intimidating to make these buttery strips of heaven, but with our helpful tricks and tips, you'll be an expert in no time. What makes our recipe different is the flavour and texture of our dough. Find the best Churros near you on Yelp - see all Churros open now. The dough used to make churros is made out of all-purpose flour, eggs, water, and some sort of fat like oil, margarine or butter.